Happy meala Recipes

Servings: 4–5 waffles

Ingredients

• 220 g all-purpose flour
• 1 tbsp baking powder
• 2 tbsp sugar (optional)
• Pinch of salt
• 2 eggs
• 350–400 ml milk
• 60 ml sunflower oil
• 1 tsp vanilla extract (optional)
• 250 g mascarpone
• 1–2 tbsp vanilla sugar
• 1 large ripe mango, peeled

Instructions

1. Preheat the waffle iron to medium-high and lightly oil it.
2. Whisk flour, baking powder, sugar and salt.
3. Whisk eggs, milk, oil and vanilla; add to the dry ingredients and mix until smooth.
4. Cook each waffle for 4–5 minutes, until golden and crisp.
5. Fold mascarpone with vanilla sugar. Pulse the mango in a blender into small chunks/purée.
6. Serve waffles topped with the vanilla mascarpone and mango.