Happy meala Recipes

Ingredients:

• 1 baguette, sliced into 1/2-inch thick slices
• 1/4 cup extra virgin olive oil, plus more for drizzling
• 1 cup ricotta cheese, seasoned with salt and pepper to taste
• 1 cup roasted red peppers from a can, drained and sliced
• Salt and freshly ground black pepper, to taste
• Fresh herbs (such as basil or thyme), for garnish (optional)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Arrange the baguette slices on a baking sheet in a single layer. Brush each slice lightly with extra virgin olive oil on both sides.
3. Bake in the preheated oven for 10-15 minutes, or until golden brown and crispy. Remove from oven and allow to cool slightly.
4. In a small bowl, mix ricotta cheese until smooth. Season with salt and pepper to taste.
5. Spread a generous layer of ricotta on each toasted bread slice.
6. Top with a few slices of roasted red pepper.
7. Season with more salt and pepper, if desired, and drizzle with a bit more olive oil. Garnish with fresh herbs if using.
8. Serve immediately.